15 Minutes and You’re Done: Food and Recipes
Don’t have hours to spend in the kitchen? Try these quick recipes and cooking tips that take just 15 minutes or less.
Short on time? These main-course recipes will have you eating dinner in just 15 minutes or less.
Photo: Sang An
Need something sweet but no time to spare? Whip up one of these desserts in just 15 minutes from start to finish.
Photo: Con Poulos
Need something quick to go with that main dish? These recipes for 15-minute sides will help you get dinner on the table in a flash.
Photo: Kana Okada
Put down that greasy bag of potato chips—these quick snacks (both savory and sweet) can satisfy your hunger in just 15 minutes.
Photo: Charles Masters
Take your pantry from filthy to flawless in just 15 minutes.
- Minutes 1 to 3: Move the trash can near the pantry. Empty shelves onto the counter, tossing out anything expired or suspicious (old cracker boxes, ancient bags of flour, outdated canned goods). Most dried herbs and ground spices should be replaced every six months (jot down those you throw away so you’ll remember to replace them); goods like honey and brown sugar can last forever.
- Minute 4: If you’re overloaded with canned goods, make a bag for a local food bank (see feedingamerica.org for locations). Separate the “keeper” contents into two categories: everyday items and occasionally used items.
- Minute 5: Fill a bowl with warm water and a squirt of dish soap. Dip a sponge cloth in the solution, wring it out, and wipe down sticky jars and dusty cans. Let dry.
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