Roast Chicken, 7 Ways
Beyond the Basic: Rubs and Pan Sauces
A rub adds flavor by tucking herbs or spices under the skin. A pan sauce builds on the flavorful drippings that collect during
roasting. Both turn a chicken into a meal with endless possibilities.
Rosemary, Lemon, and Garlic Chicken
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When it comes to the do’s and don’ts, you’ve got lots of questions. Here, solutions for making the season merry and bright.