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The chicken can be prepped ahead of time, if you leave it to marinate overnight.

Grilled Garlic ChickenBeth Galton

Marinate cut-up chicken pieces in a mixture of orange juice, cider vinegar, garlic, and oregano for a meal that’s juicy and vibrantly flavored.

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Aluminum foil and plastic wrap in a drawer

The flan can be baked up to 3 days in advance; refrigerate, loosely covered with plastic wrap. Unmold just before serving.