4 Ways to Transform Your Leftovers
One big-batch recipe results in two delicious (and very different) dinners. Consider this story a leftovers makeover. By Charlyne Mattox and Dawn Perry
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Andi Jordan's hectic schedule has caused her to rely heavily on takeout. Here, Real Simple gives her the tools to reclaim family dinner.
Tonight: Slow-Cooker Black Bean and Zucchini Chili
Canned fire-roasted tomatoes add a rich, smoky flavor and a bit of spice to this chili. Set aside half the recipe for tomorrow's
dinner, Chili-Stuffed Peppers With Cabbage Slaw.
Get the recipe for Slow-Cooker Black Bean and Zucchini Chili.
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