6 Fun, Dippable Kids’ Meals
Pretzel Sticks With Edamame DipConcept: Creamy, slightly sweet, and packed with protein, edamame (soybeans picked when they're still green) is a smart solution for the child who spurns most meats. This dip is so good for them, kids could eat it with potato chips and it probably wouldn't matter. But try pretzels first.
Execution: Defrost a 14-ounce package of frozen shelled edamame, then puree them in a food processor with 1 tablespoon of yogurt and a pinch of salt.
Variations: For a similar (but greener) crunch, pair the dip with celery or raw broccoli. If you can't find edamame, use frozen green peas. For a sweeter dip, use equal parts edamame and peas.
Next: Pita Scoops With Chili
Most Popular Galleries
“Searching for a simple summer cocktail that’s light and refreshing? Our friends at Fox News Magazine have pulled together their favorite summertime spritzers that do exactly that. They say, “Forget...”
Excel spreadsheets are usually used to track the most banal of things: budgets t...
from The Nest Blog » house & home
An ancient skeleton unearthed in Israel may contain the oldest evidence of brai...
Get excited, people! Ikea's 2015 catalog is hot off the press and ready to ...
from POPSUGAR Home
Gotta eat 'em all! Read more: Tokyo Restaurants , Cute Foo...
from Tastepartner on The Huffington Post
from HuffPost Home - The Huffington Post
I’m not sure if Lee Iacocca sent him, but architect Karl Wanaselja spent countl...