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Fresh, ripe peaches and chopped almonds top a refrigerated piecrust for an easy dessert.

Peach-Almond CrostadaChristopher Baker

Get the recipe for Peach-Almond Crostada.

Read More About:Desserts

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Quick Tip

How To: Whip Cream

To make whipped cream, beat ½ cup heavy cream with 1 tablespoon sugar until soft or stiff peaks form (as desired).