Fresh, ripe peaches and chopped almonds top a refrigerated piecrust for an easy dessert.
Christopher BakerGet the recipe forĀ Peach-Almond Crostada.
Read More About:Desserts
Christopher BakerGet the recipe forĀ Peach-Almond Crostada.
To warm tortillas, wrap the stack in damp paper towels and microwave for 1 to 2 minutes.