Ice Cream And Sherbet

No-Churn Pumpkin Ice Cream With Cranberry-Raspberry Compote

This semifreddo-style frozen custard provides all the satisfaction of your favorite slow-churned pint without the need for a bulky ice cream machine. The only special equipment you’ll need is a candy thermometer (about $10 and great for frying too, so go ahead and invest in one). Serve this creamy treat with caramel sauce or hot fudge but we think it’s especially pretty with the cranberry raspberry compote. Make them both ahead of time and a lovely seasonal dessert will be ready and waiting for you when guests come calling. And here you thought you couldn’t make ice cream at home.

10 Recipes for Leftover Halloween Candy

Your kids have scared up way too much candy. Make the leftovers vanish with these sweet, creative treats.

20 Festive Easter Desserts

End your meal with a selection of sweet spring treats, from luscious lemon bars to easy cupcakes.

10 Delicious Caramel Desserts and Treats

Sweet, gooey caramel takes a starring role in these mouthwatering recipes.

8 Buzz-Worthy Coffee and Espresso Dessert Recipes

A simple way to perk up your meal: Go with a quick and easy dessert recipe that calls for coffee or espresso.

25 Best Romantic Desserts

Seduce your sweetheart with one of these decadent seal-the-deal recipes.

Homemade Ice Cream Recipes

These frozen treats are so simple to make―and so incredibly delicious―that they’ll make you rethink the store-bought pint.

6 Cool New Ice Cream Treats

Beat the heat with these frosty sweets.