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Easy Piecrust Recipes

Five easy crusts offer new twists on your favorite pies.

By Frank Mentesana
Pecan Brown Sugar CrustJames Baigrie
Read More About:Desserts

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Do you typically use store-bought or homemade piecrust?

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Make this crisp salad into a hearty next-day lunch: Tuck the leftovers into a toasted baguette spread with wasabi mayonnaise, wrap tightly, and refrigerate for up to 8 hours.