Best Comfort Food Recipes

Classic Comfort Foods Made Healthy

Here are nine blue plate specials with nutritious twists―so you can enjoy these beautiful dishes even more, without sacrificing one ounce of good taste.

By Sara Quessenberry and Kate Merker
Chicken and Vegetable Pot PieMaria Robledo

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Quick Tip

Mint leaves

The pesto can be made up to 1 day in advance. Cover it with a thin layer of oil to prevent the mint from browning, then cover with plastic wrap and refrigerate.