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Twice-baked potatoes, topped with an egg, are mixed with butter and Parmesan cheese―and sinfully rich.

Baked-Potato EggsWilliam Meppem

Get the recipe for Baked-Potato Eggs.

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Quick Tip

Aluminum foil and plastic wrap in a drawer

The flan can be baked up to 3 days in advance; refrigerate, loosely covered with plastic wrap. Unmold just before serving.