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Vinegar as Egg Stain

A clever way to repurpose an everyday item.

eggs with a bottle of balsamic vinegarDavid PrinceRealSimple.com

To instantly distinguish hard-boiled eggs from the uncooked ones in the carton, add a couple of tablespoons of vinegar to the water when you're boiling them.

Need a quick refresher? Learn how to hard-boil an egg.

Read More About:New Uses For Old Things

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Aluminum foil and plastic wrap in a drawer

The flan can be baked up to 3 days in advance; refrigerate, loosely covered with plastic wrap. Unmold just before serving.