Mom’s Southern Pecan Pie

How to Get It All Done: A Thanksgiving Timeline

Spend more time planning and you’ll spend less time panicking, says New Jersey native Judith Bluysen, co-owner of Thanksgiving, an American grocery store, restaurant, and catering business in Paris. Each fall Bluysen and her team of five prepare more than 150 take-out turkeys and turkey dinners. She sticks to a schedule. Here’s how you can, too.

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3 Weeks Before

  • done!

2 Weeks Before

  • done!

The Weekend Before

  • done!

Tuesday

  • done!

Wednesday

  • done!
  • done!
  • done!
  • done!
  • done!

Thanksgiving Day

  • done!
  • done!
  • done!
  • done!
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