Quick Dinner Ideas and Kitchen Shortcuts
Easy shortcut recipes, expert cooking tricks, and more ways to save time in the kitchen.
In a dinner rut? Try this ready-made menu of delicious weeknight meals for an entire month.
Photo: José Picayo
A trio of smart tip-saving ideas.
Photo: John Lawton
Take your frozen pie to the next level with these easy, upscale topping ideas.
Photo: James Wojcik
Stow these 11 foods in your freezer and you can have 6 dinners on the table in less than an hour.
Photo: Con Poulos
Stock your kitchen with these ingredients for quick weeknight meals.
- Rotisserie chicken. Swing by the grocery store and pick up a freshly-cooked chicken, then use the meat in a wide variety of meals—salads, pastas, sandwiches, and more.
- Couscous. This grain is incredibly quick and easy to prepare—stir into hot or boiling water and let steam for 5 minutes, then fluff
with a fork before serving. You can easily dress it up by stirring in chopped scallions, lemon zest, or various spices.
Related: 12 Simple Couscous Dishes
- Canned tomatoes. Whether whole, crushed, or chopped, canned tomatoes are an instant way to create pasta sauces and soups and provide a great
base for chilies and stews.
Related: The Best Ways to Use Canned Tomatoes
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