Easy Grilling Guide
One of the glories of warmer weather: the barbecuing that inevitably goes along with it. Here, find quick and healthy recipes and helpful grilling advice.
Tasty Recipes
3 Great Grilling Menus
Try our recipes for a delicious backyard barbecue—cocktails included.
12 Creative Burger Toppings
Give your same-old condiments a rest and shake it up with one of the following inventive combinations.
Father's Day Dinner Menus for the Grill
The way to Dad’s heart is through his stomach—and we’ve got a menu to suit his every craving.
Photo: Charles Masters
Beyond the Burger: Rethinking the Backyard Barbecue
Three make-ahead menus offer flavorful, surprising variations on grilling classics.
Photo: Con Poulos
6 Steps to a Perfect Burger
Easy, expert instructions to grilling the perfect patty.
Photo: Christopher Baker
How to Fire Up the Grill
A step-by-step grilling guide that takes you from flame to flavor.
Photo: Michele Gastl
Father's Day Gifts for Your Favorite Grill Master
7 Gifts for Steak-Loving Dads
How to Set Up Your Barbecue
How to Grill Anything
How to Check the Temperature of Your Grill
How Long Should You Grill Your Food?
5 Grilled Dinners
Easy Ways to Spice Up Grilled Food
7 Tasty Toppers for Burgers and Hot Dogs
The Best Grill for Your NeedsSmart Ideas
7 Money-Saving Ideas for a Summer Barbecue
Easy budget tips for more affordable cookouts.
9 Smoking Good Barbecue Toppers
Give a cookout extra sizzle with these condiments picked by RS (we tried 176!).
Charcoal Grill Maintenance Checklist
A few simple steps will keep your barbecue grill in top condition. For gas grill maintenance tips, click here.
- Remove any ashes. If any remain from last season, dispose of them in a noncombustible container.
- Clean the grate. Before you have your first cookout, light a fire and heat the grate for about 30 minutes. Then scrape it with a long-handled stiff-wire grill brush to remove any leftover bits of food. If you don't have a grill brush, use a ball of crumpled foil held in long-handled tongs.
- Wash the grill. Wash the outside of the lid and firebox with warm, soapy water; use a steel-wool soap pad for stubborn interior stains. Rinse and dry.
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