Caring for Your Grill
Time-saving cleaning tips that make cooking easier.
Spring Clean Your Barbecue
- If ashes remain from last season, get rid of them. Wash the lid and firebox with detergent and warm water, using a steel-wool
soap pad for stuck-on stains. Rinse and dry.
- Before your first cookout, light a fire and heat the grate for about 30 minutes. Then scrape it with a long brass-wire brush,
like the 18-inch grill brush and scraper from Weber ($8, weber.com). During the rest of the season, brush right before and after cooking. A little residual grease is good―it helps give grilled
food its smoky flavor.
- At the end of the season, dump the ashes and close the lid. Leave the grease on the grate until spring; it will help prevent the metal from rusting.
Most Popular Galleries
“Before you get busy packing the basket, take a second to find out if you’re smarter than the average bear. (Answers below the photo!) 1. If you’ve been stung by a bee, what can you use to remove the...”
Most Friends fans love Monica Geller’s ’90s-chic apartment, but hate...
from The Nest Blog » house & home
New research links moderate wine consumption with a lower prevalence of chronic...
We've got good news and bad news. First, the bad: not everyone can have a c...
from POPSUGAR Home
You can now buy a six-pack of beer flavored lollipops. Yep, we're intereste...
from Tastepartner on The Huffington Post
from HuffPost Home - The Huffington Post
Dont overlook the cloakroom in your quest for a super-stylish abode its the ...