23 Cooking Uses for Your Microwave
In a microwave-safe baking dish or large bowl, whisk together ¾ cup cornmeal, 3 cups water, and ½ teaspoon salt. Cover and microwave on high (power level 10) for 3 minutes. Stir, cover, and microwave on high until thickened, 2 to 3 minutes more. Stir in 1 tablespoon unsalted butter.
A thing of beauty should be a joy forever—or at least until five o’clock. Here’s how to stretch the life of your makeup, hair, manicure, perfume—and more.