Join our community of Solution Seekers!

Cake-Decorating Tips

Learn how to stack, frost, and decorate cakes with these easy-to-follow videos.

How To: Coat the Sides of a CakeLucky Tiger Productions
Read More About:Baking

Related Content

How To: Measure Dry Ingredients

How to Measure Dry Ingredients

Using just the right amount of an ingredient―salt, baking soda, flour―can make or break a dish. This is especially true of baking, which requires precision. This video shows how to have the right amount of your dry ingredients every time.

What do you think about this article? Share your own solutions and ideas

View Earlier Comments

Quick Tip

How To: Whip Cream

To make whipped cream, beat ½ cup heavy cream with 1 tablespoon sugar until soft or stiff peaks form (as desired).