Cooking Tips & Techniques

2 Hacks for Peeling Winter Squash or Pumpkins

Removing the tough skin from a roly-poly squash can be a time commitment. But it doesn’t have to be.

Here's the Difference Between Baking Soda and Baking Powder

The two ingredients are easily confused—here's what you need to know about each.

Skillets 101

A quick guide to picking the right pan for the job.

Here's the Difference Between Asiago, Romano, and Parmesan Cheese

Eliminate any cheese aisle confusion with this handy explainer.

How to Cook Asparagus

Once you've mastered this versatile veggie, you can turn any weeknight dinner into a vibrant, satisfying meal.

3-Layer Magic Cake Is Surprisingly Simple to Make

You likely have all the ingredients on hand.

How to Make Gnocchi

It’s easier than you think.

3 Genius Apps That Simplify Meal Planning

Kick off the new school year with an organized dinner routine.