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Yin-Yang Sandwiches

Yin-Yang Sandwiches
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Serves 8| Hands-On Time: | Total Time:


  • 1 loaf ciabatta or French bread
  • 1/3 cup mayonnaise
  • 1/2 pound sliced provolone
  • 1 pound sliced ham
  • 1/4 pound sliced salami
  • 1/4 cup jarred pepperoncini (hot Tuscan peppers) or roasted red peppers
  • small head butter lettuce


  1. Slice the bread in half horizontally. Spread the bottom with the mayonnaise.
  2. Layer on the provolone and ham.
  3. On the left side only, add the salami, pepperoncini, and lettuce.
  4. Sandwich with the top of the bread. Cut into 8 pieces.
By July, 2007

Nutritional Information

  • Per Serving
  • Calories 275Calories From Fat 59%
  • Fat 18g
  • Sat Fat 8g
  • Cholesterol 55mg
  • Sodium 487mg
  • Carbohydrate 10g
  • Fiber 1g
  • Sugar 2g
  • Protein 20g
What does this mean? See Nutrition 101 .

Quick Tip

Cedar’s Original Hummus Tahini
Make it a meal: Serve the sandwiches with carrot sticks, hummus, and potato chips.

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    High in vitamin C, these hard, tart berries are grown in bogs in colder regions of North America and Europe. They’re almost always eaten cooked, as in the classic Thanksgiving relish.