Warm Hazelnut Toddy

Warm Hazelnut Toddy
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Serves 1| Hands-On Time: | Total Time:

Ingredients

  • 1 1/2 ounces Frangelico
  • 1/2 cup hot water
  • 2 tablespoons lightly whipped heavy cream

Directions

  1. In a mug, stir together the Frangelico and hot water. Spoon the whipped cream over the top before serving.
By , December, 2007
See Nutritional Information for this recipe »

Nutritional Information

  • Per Serving
  • Calories 206
  • Fat 6g
  • Sat Fat 3.5g
  • Cholesterol 21mg
  • Sodium 10mg
  • Protein 0g
  • Carbohydrate 17g
  • Sugar 16.5g
  • Fiber 0g
  • Iron 0mg
  • Calcium 13mg
What does this mean? See Nutrition 101 .

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Place setting
Yellow Cake With Lemon Curd Filling, Lemon Frosting, Chopped Pistachios, and Candied Lemons

Quick Tip

Chocolate bar
Turn this beverage into a real treat. Serve it with a chocolate swizzle stick. 

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