Warm Garlic-Oregano Bread

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Serves 4| Hands-On Time: | Total Time:

Ingredients

Directions

  1. Brush 1 side of each slice of bread with the olive oil and then rub with the cut side of the garlic. Toast in the oven at 375° F until lightly golden, 3 to 4 minutes. Remove and sprinkle with some of the oregano.
By June, 2003

Nutritional Information

  • Per Serving
  • Calories 254
  • Calcium 65mg
  • Carbohydrate 36g
  • Cholesterol 0mg
  • Fat 9g
  • Fiber 2g
  • Iron 2mg
  • Protein 6mg
  • Sat Fat 2g
  • Sodium 414mg
What does this mean? See Nutrition 101 .

Quick Tip

Stainless-steel pasta server
Add a bit of the reserved pasta cooking water if the pasta seems dry after it's been tossed with sauce.

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