Waffle Cookies With Marshmallows and Jam

Waffle Cookies With Marshmallows and Jam
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Serves 1| Hands-On Time: | Total Time:

Ingredients

  • 2 marshmallows
  • 1 teaspoon raspberry jam
  • 2 waffle cookies

Directions

  1. Heat broiler. Place the marshmallows on a foil-lined baking sheet and broil, turning once, until golden brown, 1 minute.
  2. Spread the jam on one of the cookies and top with the marshmallows. Sandwich with the second cookie.
By , July, 2012
See Nutritional Information for this recipe »

Nutritional Information

  • Per Serving
  • Calories 183
  • Fat 6g
  • Sat Fat 4g
  • Cholesterol 30mg
  • Sodium 112mg
  • Protein 2g
  • Carbohydrate 30g
  • Sugar 20g
  • Fiber 0g
  • Iron 0mg
  • Calcium 0mg
What does this mean? See Nutrition 101 .

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Quick Tip

Nutella muffin
If you’re a chocolate lover, spread one cookie with raspberry jam and the other cookie with chocolate-hazelnut spread.

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