Turkey Wraps

turkey-wraps
Photo by Anna Williams
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  • Serves 4
  • Hands-On Time
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  • Nutritional Information
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    Nutritional Information

    Per Serving

    • Calories 275 calories
    • Calories 26 calories from fat
    • Fat 8 g
    • Sat Fat 1 g
    • Cholesterol 41 mg
    • Sodium 711 mg
    • Protein 24 g
    • Carbohydrate 26 g
    • Sugar 4 g
    • Fiber 4 g

Ingredients

  1. Check 4 large flour tortillas
  2. Check 1 small head romaine lettuce, washed and patted dry
  3. Check 3/4pound sliced turkey breast
  4. Check 2 tomatoes, thinly sliced
  5. Check 2 Kirby cucumbers, cut into spears
  6. Check 1/2cup store-bought pesto

Directions

  1. In the center of each tortilla, layer some lettuce, turkey, tomato, and cucumber.
  2. Spread the pesto over the top and roll the tortilla like a burrito.