Turkey Waldorf Salad

Turkey Waldorf Salad
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Serves 4| Hands-On Time: | Total Time:

Ingredients

Directions

  1. In a medium bowl, whisk together the sour cream, mayonnaise, vinegar, ½ teaspoon salt, and ¼ teaspoon pepper.
  2. Add the turkey, celery, apple, and walnuts and toss to combine. Serve over the lettuce.
By November, 2009

Quick Tip

Walnuts
To toast walnuts, spread them on a rimmed baking sheet and cook in a 400° F oven, tossing occasionally, until fragrant, 8 to 10 minutes.

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