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Turkey Salad With Romaine Slaw

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Serves 1| Hands-On Time: | Total Time:


  1. Place the turkey, avocado, and tomato on a bed of shredded romaine. Drizzle with the lime juice and serve.
February, 2007

Nutritional Information

  • Per Serving
  • Calories 272
  • Fat 13.5g
  • Sat Fat 2g
  • Cholesterol 59mg
  • Sodium 67mg
  • Protein 28g
  • Carbohydrate 12g
  • Sugar 3g
  • Fiber 6g
  • Iron 2mg
  • Calcium 50mg
What does this mean? See Nutrition 101 .

Quick Tip

Simple Roast Chicken
Free-range birds have a more robust turkey flavor and substantial texture than coop-raised ones. They tend to be moist but not exceptionally so.

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What's on Your Plate?




    High in vitamin C, these hard, tart berries are grown in bogs in colder regions of North America and Europe. They’re almost always eaten cooked, as in the classic Thanksgiving relish.