low-sodium chicken broth
small carrots, sliced ¼-inch thick
shredded roasted turkey or chicken
chopped fresh dill
- Bring the chicken broth to a boil in a large saucepan. Add the carrots and orzo and simmer until tender, 12 to 15 minutes.
- Stir in turkey and dill and simmer until heated through, about 2 minutes.