Turkey and Cranberry Chutney Sandwich
Serves 1| Hands-On Time: | Total Time:
- In a small bowl, combine the chutney and pecans.
- Spread the chutney mixture on the bread and form a sandwich with the turkey, Brie, and arugula.
- Per Serving
- Calories 585
- Fat 29g
- Sat Fat 11g
- Cholesterol 82mg
- Sodium 1,381mg
- Protein 32g
- Carbohydrate 52g
- Sugar 13g
- Fiber 4g
- Iron 5mg
- Calcium 231mg
What does this mean? See Nutrition 101 .
Make it a meal: Serve the sandwich with store-bought pickled green beans or carrots.