Turkey and Blue Cheese Salad

Turkey and Blue Cheese Salad
David Prince
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Serves 4
preparation
10
minutes
cooking
10
minutes

Ingredients

2
heads Boston lettuce, broken into large pieces
1/2
small red onion, thinly sliced
1/2
cup
chopped almonds
1/2
pound
sliced roasted turkey or chicken
4
ounces
blue cheese
1/4
cup
store-bought vinaigrette

Directions

  1. Divide the lettuce, onion, and almonds among 4 bowls.
  2. Dividing evenly, top each with the turkey and blue cheese; drizzle with the vinaigrette.
Kate Merker
November 2009

Nutritional Information

  • Per Serving
What does this mean? See Nutrition 101.

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