Make RealSimple.com My Homepage|Simply Stated|Newsletters|Real Simple Rewards|Time-Saving Tips|

Tropical Lemonade

Place settingFrancois Dischinger
Serves 10 Hands-On Time: 15m Total Time: 15m

Ingredients

  • 1 1/2 cups freshly squeezed lemon juice (from about 12 lemons)
  • 1/2 cup sugar
  • 6 cups water
  • 2 6-ounce cans pineapple juice
  • 1 12-ounce can apricot nectar
  • 2 12-ounce cans ginger ale
  • lemon slices (to garnish)
  • ice

Directions

  1. Place the lemon juice, the sugar, and 1 cup water in a large pitcher. Stir until the sugar dissolves, then add 5 more cups water, the pineapple juice, the apricot nectar, the ginger ale, a few slices of lemon to garnish, and plenty of ice.
August 2005
Browse Similar Recipes:

Quick Tip

Pat washed fruits and veggies dry before bagging them for storage. Damp items spoil quickly.

Nutritional Information

  • Per Serving
  • Calories 71.77Calories From Fat 1%
  • Calcium  8.67mg
  • Carbohydrate  18.85g
  • Cholesterol  0mg
  • Fat  0.04g
  • Fiber  0.28g
  • Iron  0.24mg
  • Protein  0.25mg
  • Sat Fat  0g
  • Sodium  4.37mg
What does this mean? See Nutrition 101.

Did you try this recipe? How did you like it?

View Earlier Comments

Browse All Recipes

Advertisement

Top Searches in Food & Recipes

Search Food & Recipes: