Tropical Dogs

Tropical Dog
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Serves 4| Hands-On Time: | Total Time:

Ingredients

Directions

  1. Cook the hot dogs according to the package directions.
  2. Split and toast or grill the buns.
  3. Place the hot dogs in the buns and, dividing equally, top with the pineapple, peppers, and cilantro.
By July, 2010

Nutritional Information

  • Per Serving
  • Calories 317
  • Fat 18g
  • Sat Fat 7g
  • Cholesterol 35mg
  • Sodium 842mg
  • Protein 10g
  • Carbohydrate 29g
  • Sugar 8g
  • Fiber 1g
  • Iron 2mg
  • Calcium 253mg
What does this mean? See Nutrition 101 .

Quick Tip

Basic Vinaigrette
Make it a meal: Serve the hot dogs with chopped romaine lettuce tossed with fresh mozzarella and cherry tomatoes and your favorite vinaigrette.

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