Tropical Dogs
Serves 4|
Hands-On Time:
|
Total Time:
Ingredients
- 4 hot dogs
- 4 hot dog buns
- 1/2 cup chopped fresh pineapple
- 1/4 cup sweet red cherry peppers (such as Peppadews)
- 1/2 cup fresh cilantro leaves
Directions
- Cook the hot dogs according to the package directions.
- Split and toast or grill the buns.
- Place the hot dogs in the buns and, dividing equally, top with the pineapple, peppers, and cilantro.
Nutritional Information
- Per Serving
- Calories 317
- Fat 18g
- Sat Fat 7g
- Cholesterol 35mg
- Sodium 842mg
- Protein 10g
- Carbohydrate 29g
- Sugar 8g
- Fiber 1g
- Iron 2mg
- Calcium 253mg
What does this mean? See
Nutrition 101
.
Quick Tip
Make it a meal: Serve the hot dogs with chopped romaine lettuce tossed with fresh mozzarella and cherry tomatoes and your
favorite vinaigrette.
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