Sweet Red Onion Relish

Sweet Red Onion Relish
Marcus Nilsson

Serves 6-8
preparation
10
minutes
cooking
10
minutes

Ingredients

1
medium red onion, cut in half and thinly sliced
3
tablespoons
fresh lemon juice
1
tablespoon
extra-virgin olive oil
2
teaspoons
honey
1/4
teaspoon
kosher salt
1/8
teaspoon
cayenne pepper

Directions

  1. Combine all the ingredients in a small bowl and serve alongside grilled poultry, meat, or seafood.
     
Sara Quessenberry
May 2008

Nutritional Information

  • Per Serving
  • Calories 36
  • Fat 2 g
  • Sat Fat 0 g
  • Cholesterol 0 mg
  • Sodium 81 mg
  • Protein 0 g
  • Carbohydrate 4 g
  • Sugar 3 g
  • Fiber 0 g
  • Iron 0 mg
  • Calcium 5 mg
What does this mean? See Nutrition 101.