Strawberry Sorbet With Balsamic Syrup
Serves 4| Hands-On Time: | Total Time:
- In a small skillet, boil the vinegar until reduced by half, 3 to 4 minutes; let cool.
- Divide the strawberry sorbet among bowls. Top with the strawberries and balsamic syrup.
- Per Serving
- Calories 201
- Fat 1g
- Sat Fat 0g
- Cholesterol 0mg
- Sodium 19mg
- Protein 1g
- Carbohydrate 48g
- Sugar 42g
- Fiber 4g
- Iron 1mg
- Calcium 35mg
What does this mean? See Nutrition 101 .
This sweet, tangy balsamic glaze is also delicious drizzled on vanilla or pistachio ice cream.