Join our community of Solution Seekers!

Strawberry-Banana Margarita

Strawberry-Banana Margarita
Click a Star to Rate This Recipe
Makes three 6-ounce servings| Hands-On Time: | Total Time:



  1. Place strawberries and banana slices on a plate and freeze at least 1 hour. Place all ingredients in a blender and blend until smooth but still very thick. Pour into chilled margarita or other stemmed glasses.
By June, 2000

Nutritional Information

  • Per Serving
  • Calories 247
  • Calcium 34mg
  • Carbohydrate 31g
  • Cholesterol 0mg
  • Fat 1g
  • Fiber 5g
  • Iron 1mg
  • Protein 2mg
  • Sat Fat 0g
  • Sodium 4mg
What does this mean? See Nutrition 101 .

Quick Tip

Ice-cube trays
Toss the cubes at the bottom of an automatic ice maker once a week.

Did you try this recipe? How did you like it?

View Earlier Comments

What's on Your Plate?




    High in vitamin C, these hard, tart berries are grown in bogs in colder regions of North America and Europe. They’re almost always eaten cooked, as in the classic Thanksgiving relish.