Strawberry-Banana Margarita

Strawberry-Banana MargaritaMaura McEvoy
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Makes three 6-ounce servings| Hands-On Time: 05m | Total Time: 1hr 05m

Ingredients

Directions

  1. Place strawberries and banana slices on a plate and freeze at least 1 hour. Place all ingredients in a blender and blend until smooth but still very thick. Pour into chilled margarita or other stemmed glasses.
By Susan Quick,  June 2000

Nutritional Information

  • Per Serving
  • Calories 247
  • Calcium  34mg
  • Carbohydrate  31g
  • Cholesterol  0mg
  • Fat  1g
  • Fiber  5g
  • Iron  1mg
  • Protein  2mg
  • Sat Fat  0g
  • Sodium  4mg
What does this mean? See Nutrition 101.

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