Steak House Dog

Steak House Dog
Paul Sirisalee
five_whole_stars
Click a Star to Rate This Recipe
preparation
10
minutes
cooking
10
minutes
Serves 4

Ingredients

4
hot dogs
4
hot dog buns, split
2
plum tomatoes, sliced
1/4
white onion, thinly sliced
1/4
cup
steak sauce

Directions

  1. Cook the hot dogs according to the package directions.
  2. Place a hot dog in each bun and, dividing evenly, top with the tomatoes, onion, and steak sauce.

 

Dawn Perry
July 2012

Nutritional Information

  • Per Serving
  • Calories 326
  • Fat 18 g
  • Sat Fat 7 g
  • Cholesterol 35 mg
  • Sodium 1,193 mg
  • Protein 10 g
  • Carbohydrate 30 g
  • Sugar 6 g
  • Fiber 1 g
  • Iron 2 mg
  • Calcium 64 mg
What does this mean? See Nutrition 101.

What did you think about this recipe?

View Earlier Comments