Spiced Tortilla Crisps With Hummus
Serves 4| Hands-On Time: | Total Time:
- Heat oven to 425° F. On 2 rimmed baking sheets, toss the tortilla strips with the oil, sesame seeds, thyme, oregano, and ½ teaspoon each salt and pepper. Bake, switching the sheets halfway through, until crisp, 5 to 7 minutes.
- Serve the crisps with the hummus drizzled with oil and sprinkled with the paprika.
Customize these crisps to your liking. Add cayenne for a spicy kick or try cumin or coriander for a touch of the exotic.