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Speedy Turkey Sloppy Joes

Speedy Turkey Sloppy Joes
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Serves 4| Hands-On Time: | Total Time:


  • 1 7.5-ounce tube refrigerated buttermilk biscuits
  • 1 tablespoon olive oil
  • 1 pound ground turkey
  • kosher salt and pepper
  • 1 cup store-bought refrigerated fresh salsa


  1. Bake the biscuits according to the package directions. Let cool before slicing each biscuit in half.
  2. Meanwhile, heat the oil in a skillet over medium-high heat. Add the turkey and cook until no trace of pink remains, about 7 minutes.
  3. Season with ½ teaspoon salt and ¼ teaspoon pepper. Stir in the salsa and cook until heated through, about 2 minutes.
  4. Place the bottom halves of the biscuits on a plate. Top with the meat mixture and sandwich with the remaining biscuit halves.
By September, 2007

Nutritional Information

  • Per Serving
  • Calories 419Calories From Fat 47%
  • Fat 22g
  • Sat Fat 5g
  • Cholesterol 90mg
  • Sodium 1,402mg
  • Carbohydrate 32g
  • Fiber 0g
  • Sugar 6g
  • Protein 24g
What does this mean? See Nutrition 101 .

Quick Tip

Romaine Lettuce
Make it a meal: Serve the sandwiches with chopped romaine lettuce tossed with lemon juice, olive oil, and shaved Parmesan.

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    High in vitamin C, these hard, tart berries are grown in bogs in colder regions of North America and Europe. They’re almost always eaten cooked, as in the classic Thanksgiving relish.