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Sparkling Pineapple Ginger Ale

Sparkling Pineapple Ginger Ale
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Serves 4| Hands-On Time: | Total Time:



  1. In a pitcher, combine the ginger ale and pineapple juice. Serve over ice with a piece of pineapple.
  2. For an instant cocktail: Stir in 1/2 cup light rum before serving.
By July, 2009

Nutritional Information

  • Per Serving
  • Calories 77Calories From Fat 0
  • Protein 0g
  • Carbohydrate 19g
  • Sugar 17g
  • Fiber 0g
  • Fat 0g
  • Sat Fat 0g
  • Sodium 12mg
  • Cholesterol 0mg
What does this mean? See Nutrition 101 .

Quick Tip

Apple and paring knife
Use a paring knife to cut fruits and vegetables.

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    High in vitamin C, these hard, tart berries are grown in bogs in colder regions of North America and Europe. They’re almost always eaten cooked, as in the classic Thanksgiving relish.