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Sparkling Passion-Fruit Aperitifs

Sparkling Passion-Fruit Aperitifs
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Serves 2| Hands-On Time: | Total Time:


  • 6 tablespoons passion-fruit nectar
  • sparkling white wine, such as champagne or Prosecco, well chilled


  1. Divide the passion-fruit nectar between two champagne glasses. Top with the sparkling wine and serve.
By February, 2001

Nutritional Information

  • Per Serving
  • Calories 108Calories From Fat 0%
  • Calcium 12mg
  • Carbohydrate 8g
  • Cholesterol 0mg
  • Fat 0g
  • Fiber 0g
  • Iron 1mg
  • Protein 0mg
  • Sat Fat 0g
  • Sodium 9mg
What does this mean? See Nutrition 101 .

Quick Tip

Champagne flutes
Try this refreshing cocktail: Add 1 part pineapple juice to 3 parts Prosecco (Italian sparkling wine).

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    High in vitamin C, these hard, tart berries are grown in bogs in colder regions of North America and Europe. They’re almost always eaten cooked, as in the classic Thanksgiving relish.