Sparkling Apple and Rye Punch

sparkling-apple-rye-punch
Photo by Mitchell Feinberg
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4.0 stars based on 35 reviews
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  • Serves 10 (2 drinks per person)
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    Nutritional Information

    Per Serving

    • Calories 165 calories
    • Fat 0 g
    • Sat Fat 0 g
    • Cholesterol 0 mg
    • Sodium 3 mg
    • Protein 0 g
    • Carbohydrate 15 g
    • Sugar 13 g
    • Fiber 0 g
    • Iron 0 mg
    • Calcium 1 mg
  • December 2012

Ingredients

  1. Check 4cups rye or whiskey
  2. Check 3tablespoons bitters (such as angostura)
  3. Check 3 750-milliliter bottles sparkling apple cider, chilled
  4. Check 1 apple, very thinly sliced

Directions

  1. In a large punch bowl, combine the rye and bitters; chill for up to 12 hours. Just before serving, add the sparkling apple cider and apple slices.