Snap Pea and Radicchio Slaw

Snap Pea and Radicchio Slaw
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Serves 4| Hands-On Time: | Total Time:

Ingredients

Directions

  1. In a medium bowl, whisk together the oil, vinegar, mustard, ½ teaspoon salt, and ¼ teaspoon pepper. Add the snap peas and radicchio and toss to combine.
By April, 2011

Nutritional Information

  • Per Serving
  • Calories 111Calories From Fat 61
  • Fat 7g
  • Sat Fat 1g
  • Cholesterol 0mg
  • Sodium 280mg
  • Protein 3g
  • Carbohydrate 9g
  • Sugar 3g
  • Fiber 2g
  • Iron 1mg
  • Calcium 69mg
What does this mean? See Nutrition 101 .

Quick Tip

Radicchio
Can’t find radicchio? Use shredded red cabbage instead.

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