Smoked Salmon and Horseradish Cream With Potato Chips

Smoked Salmon and Horseradish Cream With Potato Chips
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Serves 8| Hands-On Time: | Total Time:

Ingredients

Directions

  1. In a small bowl, combine the cream cheese, horseradish, and heavy cream, stirring until smooth. Serve with the salmon and potato chips.
     
By November, 2007

Nutritional Information

  • Per Serving
  • Calories 295
  • Fat 23g
  • Sat Fat 11g
  • Cholesterol 74mg
  • Sodium 592mg
  • Protein 17g
  • Carbohydrate 11g
  • Fiber 1g
What does this mean? See Nutrition 101 .

Quick Tip

Open bag of potato chips
Thick-cut potato chips are excellent alternatives to crackers. Not only do they complement silky smoked salmon but they're also nice with soft cheeses, such as goat cheese and ricotta.

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