Serves 4| Hands-On Time: | Total Time:
- In a small bowl, combine the mustard, vinegar, oil, shallot, 1/2 teaspoon salt, and 1/8 teaspoon pepper. Whisk until well combined.
- Per Serving
- Calories 92Calories From Fat 98%
- Calcium 3mg
- Carbohydrate 0g
- Cholesterol 0mg
- Fat 10g
- Fiber 0g
- Iron 0mg
- Protein 0mg
- Sat Fat 1g
- Sodium 323mg
What does this mean? See Nutrition 101 .
Try this on fresh ears of corn.