Simple Vinaigrette
Serves 4|
Hands-On Time:
|
Total Time:
Ingredients
- 1 teaspoon Dijon mustard
- 1 tablespoon red wine vinegar
- 3 tablespoons olive oil
- 1/2 small shallot, finely chopped
- kosher salt and black pepper
Directions
- In a small bowl, combine the mustard, vinegar, oil, shallot, 1/2 teaspoon salt, and 1/8 teaspoon pepper. Whisk until well combined.
Nutritional Information
- Per Serving
- Calories 92Calories From Fat 98%
- Calcium 3mg
- Carbohydrate 0g
- Cholesterol 0mg
- Fat 10g
- Fiber 0g
- Iron 0mg
- Protein 0mg
- Sat Fat 1g
- Sodium 323mg
What does this mean? See
Nutrition 101
.
Quick Tip
Try this on fresh ears of corn.
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