Shaved Brussels Sprouts and Kale Salad With Poppyseed Dressing

brussels-sprouts-kale-salad-poppyseed-dressing
Photo by Iain Bagwell
Shaved Brussels Sprouts and Kale Salad With Poppyseed Dressing 2.0 1 5 1
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  • Serves 4
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  • Nutritional Information
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    Nutritional Information

    Per Serving

    • Calories 170 calories
    • Fat 6 g
    • Sat Fat 1 g
    • Cholesterol 0 mg
    • Sodium 280 mg
    • Protein 6 g
    • Carbohydrate 27 g
    • Sugar 19 g
    • Fiber 4 g
    • Iron 2 mg
    • Calcium 104 mg

Make the dressing: Whisk together the Greek yogurt, lemon juice, mayonnaise, honey, poppy seeds, and salt until smooth.

Combine the Brussels sprouts and kale in a large bowl. Add the dressing and toss. Let sit for 5 minutes.

Top with apple, dried cherries, pepitas, and serve.

Ingredients

  1. Check 3 tablespoons plain Greek yogurt
  2. Check 2 tablespoons lemon juice
  3. Check 2 teaspoons mayonnaise
  4. Check 1 teaspoon honey
  5. Check ½ teaspoon poppy seeds
  6. Check ½ teaspoon kosher salt
  7. Check ½ pound shaved Brussels sprouts
  8. Check 2 cups baby kale
  9. Check 1 small red apple, chopped
  10. Check ½ cup dried cherries
  11. Check ¼ cup pepitas

Directions

  1. Make the dressing: Whisk together the Greek yogurt, lemon juice, mayonnaise, honey, poppy seeds, and salt until smooth.
  2. Combine the Brussels sprouts and kale in a large bowl. Add the dressing and toss. Let sit for 5 minutes.
  3. Top with apple, dried cherries, pepitas, and serve.