Sausage Heros

Serves 4|
Hands-On Time:
|
Total Time:
Ingredients
- 1 medium beefsteak tomato, chopped
- 1/4 cup marinated bocconcini (small balls of fresh mozzarella), quartered
- 1/4 cup torn basil
- 1 tablespoon olive oil
- kosher salt and pepper
- 4 Italian sausage links
- 4 rolls, split
Directions
- Heat grill to medium-high. In a medium bowl, combine the tomatoes, bocconcini, basil, oil, and ¼ teaspoon each salt and pepper.
- Grill the sausages, turning occasionally, until cooked through, 10 to 12 minutes. During the last 5 minutes of cooking, grill the rolls until slightly charred and crisp, 2 to 3 minutes.
- Serve the sausages on grilled rolls and top with the tomato mixture.
Nutritional Information
- Per Serving
- Calories 530Calories From Fat 290
- Fat 32g
- Sat Fat 10g
- Cholesterol 46mg
- Sodium 1,319mg
- Protein 23g
- Carbohydrate 38g
- Sugar 5g
- Fiber 3g
- Iron 3mg
- Calcium 153mg
What does this mean? See
Nutrition 101
.
Quick Tip

Make it a meal: Serve with a Caesar salad. Whisk together 2 tablespoons each olive oil and fresh lemon juice, 1 tablespoon
Dijon mustard, 1 finely chopped clove garlic, and ½ teaspoon Worcestershire sauce. Toss with torn romaine lettuce and shaved
Parmesan.
Advertisement
FRESH PICK
Cranberries
High in vitamin C, these hard, tart berries are grown in bogs in colder regions of North America and Europe. They’re almost
always eaten cooked, as in the classic Thanksgiving relish.







