Rosemary-Rosé Spritzer

rosemary-rose-spritzer
Photo by Charles Masters
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  • Serves 8
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  • Nutritional Information
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    Nutritional Information

    Per Serving

    • Calories 176 calories
    • Fat 0 g
    • Sat Fat 0 g
    • Cholesterol 0 mg
    • Sodium 0 mg
    • Protein 0 g
    • Carbohydrate 15 g
    • Sugar 12 g
    • Fiber 0 g
    • Iron 0 mg
    • Calcium 2 mg

Ingredients

  1. Check 1/2cup sugar
  2. Check 10 fresh rosemary sprigs
  3. Check 2 bottles sparkling rosé (such as Prosecco or Cava)

Directions

  1. In a small saucepan, combine the sugar, 2 sprigs of the rosemary, and ½ cup water and bring just to a simmer; remove from heat and let cool.
  2. Divide the rosemary syrup among glasses (about 4 teaspoons each), top off with the sparkling rosé, and garnish with a sprig of rosemary.