Roasted Red Peppers and Basil Tuna Sandwiches

Roasted Red Peppers and Basil Tuna Sandwich
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Serves 4| Hands-On Time: | Total Time:

Ingredients

Directions

  1. In a medium bowl, combine the tuna, oil, roasted red peppers, basil, vinegar, and ¼ teaspoon pepper.
  2. Form sandwiches with the bread.
By April, 2007

Nutritional Information

  • Per Serving
  • Calories 130Calories From Fat 35%
  • Fat 5g
  • Sat Fat 1g
  • Cholesterol 38mg
  • Sodium 187mg
  • Carbohydrate 2g
  • Fiber 0g
  • Sugar 0g
  • Protein 21g
What does this mean? See Nutrition 101 .

Quick Tip

Chickpeas
Make it a meal: Serve the sandwiches with arugula tossed with chickpeas, scallions, olives, lemon juice, and olive oil.

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