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Roasted Broccoli

Roasted Broccoli
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Serves 4| Hands-On Time: | Total Time:

Ingredients

Directions

  1. Heat oven to 500º F.
  2. Toss the broccoli with the oil and water in a shallow baking pan.
  3. Roast 5 to 7 minutes, turning occasionally, until browned.
  4. Remove from oven and toss with the salt and a few grinds of pepper.
By April, 2004

Nutritional Information

  • Per Serving
  • Calories 76Calories From Fat 81%
  • Calcium 27mg
  • Carbohydrate 3g
  • Cholesterol 0mg
  • Fat 7g
  • Fiber 2g
  • Iron 1mg
  • Protein 2mg
  • Sat Fat 1g
  • Sodium 159mg
What does this mean? See Nutrition 101 .

Quick Tip

Green beans in a bowl of ice cubes
Blanching vegetables locks in flavor, texture, and color, and you don't have to worry about undercooking or overcooking.

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