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Chicken Salad With Grapes and Blue Cheese

Chicken Salad With Grapes and Blue Cheese
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Serves 4| Hands-On Time: | Total Time:

Ingredients

Directions

  1. In a large bowl, combine the lettuce, celery, onion, grapes, and blue cheese.
  2. In a small bowl, whisk together the lemon juice, vinegar, oil, ½ teaspoon salt, and ¼ teaspoon pepper.
  3. Divide the salad and chicken among plates. Serve with the vinaigrette.
By August, 2007

Nutritional Information

  • Per Serving
  • Calories 659Calories From Fat 339
  • Fat 38g
  • Sat Fat 10g
  • Cholesterol 177mg
  • Sodium 731mg
  • Protein 59g
  • Carbohydrate 20g
  • Sugar 15g
  • Fiber 2g
  • Iron 4mg
  • Calcium 196mg
What does this mean? See Nutrition 101 .

Quick Tip

Chicken Salad With Grapes and Blue Cheese
The salad and the vinaigrette can be refrigerated separately for up to 1 day. 

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