Roast Beef and Horseradish Slaw Sandwich

Roast Beef and Horseradish Slaw Sandwich
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Serves 1| Hands-On Time: | Total Time:

Ingredients

  • 1/2 cup coleslaw mix
  • 1 tablespoon mayonnaise
  • 1 tablespoon prepared horseradish
  • kosher salt and black pepper
  • 2 slices rye bread
  • 2 ounces thinly sliced roast beef

Directions

  1. In a small bowl, combine the slaw mix, mayonnaise, horseradish, and a pinch each salt and pepper.
  2. Form sandwiches with the bread, roast beef, and slaw mixture.
By , October, 2010
See Nutritional Information for this recipe »

Nutritional Information

  • Per Serving
  • Calories 344
  • Fat 15g
  • Sat Fat 3g
  • Cholesterol 37mg
  • Sodium 988mg
  • Protein 17g
  • Carbohydrate 34g
  • Sugar 5g
  • Fiber 5g
  • Iron 3mg
  • Calcium 69mg
What does this mean? See Nutrition 101 .

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Quick Tip

pickles 2
Make it a meal: Serve the sandwich with dill pickles and potato chips.

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