Rice Pilaf With Feta and Dill

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Serves 4| Hands-On Time: | Total Time:

Ingredients

Directions

  1. Cook the rice pilaf according to package directions. Stir in the Feta and dill before serving.
By January, 2009

Nutritional Information

  • Per Serving
  • Calories 225
  • Fat 8g
  • Sat Fat 3g
  • Cholesterol 17mg
  • Carbohydrate 33g
  • Sodium 839mg
  • Protein 7g
  • Fiber 1g
  • Sugar 1g
What does this mean? See Nutrition 101 .

Quick Tip

Bowl of rice
Both short-grain and long-grain brown rice have a much shorter shelf life than white rice. They should be stored in the refrigerator.

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